Been wanting to try a baked oatmeal for some time now, as I figure I could make it in bulk, then eat it for the next few days---easy brekky. I slightly modified this recipe.
1 c large flake oatmeal
1 tsp cinnamon
pinch each of ground cloves, nutmeg, cardamom
1/4 tsp salt
2 T maple syrup
1 T dessicated unsweetened coconut
1 c milk
2/3 c juice
2 T chopped walnuts
Preheat oven to 170C. In a large bowl, combine everything. Using oil or margarine, grease up a casserole dish and then dump in oatmeal mixture. Bake for 30 minutes or until all liquid is absorbed.