Monday, June 07, 2010

Turkey & Curry Stew

This is made with curry powder so not a true curry but more of a chili.

1/g kg ground turkey
1 can diced tomatoes
1 can chick peas
1 large onion, diced
curry powder
ground pepper
olive oil

Saute onions in oil, then add turkey and brown. Add curry powder and pepper and simmer for 5 minutes. Add tomatoes and chick peas and simmer for 15 minutes. Mix in yogurt and simmer (do not allow to boil) for 5 minutes. Serve alone or over rice.

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