Sunday, March 23, 2008

Kangaroo Salad with Fig, Apple & Feta

Kangaroo fillets
BBQ Sauce
Fresh fig, cut into slices
Apple, cut into slices
Baby spinach

Marinate kangaroo in BBQ Sauce. (Do yourself a favour and purchase some American BBQ Sauce from USA Foods. The Australian stuff is not worth injesting.) Mix other ingredients for salad. Add kangaroo, sliced (after you cook it of course, which I would suggest be done by grilling). Mix oil with some BBQ sauce, and use as dressing.

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